No-Bake Coconut Dessert
Ingredients:
- 2 cups finely shredded coconut
- 1 cup Chantilly powder
- 1 cup cream cheese
- Dark chocolate
Preparation:
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Mix the Ingredients:Combine the shredded coconut with the Chantilly powder. Gradually add the cream cheese while whisking until a firm mixture forms.
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Shape the Balls:Form small balls from the mixture and place them in the freezer to firm up.
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Coat with Chocolate:Melt the dark chocolate, then dip each coconut ball into it. Sprinkle with extra coconut for decoration.
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Set and Serve:Let the coated balls set, then store them in the fridge until serving.
Enjoy your delicious no-bake coconut treats!